Filthy Summit
Go off the mountain — and off the rails.
A gloriously "dirty" riff on the neon-green legend of Mountain Dew, this boozy filthy soda is layered with citrus vodka, melon liqueur, fresh lime, a dirty splash of olive brine, and topped with a cloud of cream soda for that sweet, syrupy gas-station energy. It's trashy, it's electric, it's unapologetically extra — like a Mountain Dew that went to bartending school and immediately dropped out.
Ingredients
- 1.5 oz citrus vodka
- 0.5 oz Midori melon liqueur
- 0.5 oz fresh lime juice
- 0.25 oz simple syrup
- 0.5 oz olive brine (the 'dirty' element)
- 2 dashes orange bitters
- 3 oz cream soda, chilled
- 1 oz Mountain Dew, chilled (float)
- Ice (plenty of it)
Instructions
- Fill a tall highball glass to the brim with ice.
- In a cocktail shaker, combine the citrus vodka, Midori, fresh lime juice, simple syrup, olive brine, and orange bitters.
- Add ice to the shaker and shake hard for 10–12 seconds — you want this frothy and cold.
- Strain the shaken mixture over the fresh ice in the highball glass.
- Slowly pour the chilled cream soda down the side of the glass to preserve the fizz.
- Gently float the Mountain Dew on top by pouring it over the back of a bar spoon for a neon-green crown.
- Garnish with the skewer of three neon-green Maraschino cherries and a citric-acid-dusted lime wheel balanced on the rim.
- Serve immediately with a wide straw and zero regrets.